Friday, June 5, 2015

Salt Tasting

We are making salt and pepper shakers for our clay unit.  Today we did the salt tasting and had students try five different types of salt: Table Salt, Tamise De Guerande, Fluer De Sel, Hymalayan Pink, and Kala Namak.  The students read descriptions about the salts then completed a survey.  It was a great lesson!


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